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Fried Rice

Ingredient

15 ml vegetable oil
1 clove garlic, crushed
1 cm piece root ginger, finely chopped
1 small carrot, finely chopped
1 stick celery, sliced
^1/2green or red pepper, cut into strips
6-8 medium sized mushrooms, sliced
3 spring onions, chopped
2 eggs
15-30 ml soya sauce
500 g cooked rice

Method

Place oil, garlic and ginger in a lar^ge shallow dish and cook on jet cookin^g for 2-1/2 minutes. Keep aside. Add the carrot, celery and pepper and cook for 3 minutes on jet cooking. Break eggs into a small dish, add salt and pepper to taste, mix well and cook on jet cooking for 2 minutes. Slice the cooked egg into s thin strips. Add these strips, soya sauce and cooked rice to the vegetable mixture, stir well and cook on jet cooking for 4 mintues. Serve Hot.

Note: 250 g uncooked rice will yield about 500 g of cooked rice.